New York Pizza Recipe
New York style pizza is a joy to behold. It is known for its thin crust. I once saw a friend of mine preparing this recipe and when she was done with it, I had a chance to taste and confirm how good it was. As soon as it went right into my mouth, I said to myself, this must be the best thing I had ever eaten. It wasn't only delicious, it was magical as well. Right from that day, I fell in love with New York pizza. New York style pizza can be both delicious and magical for you, if only you give it a try.
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Definition Of New York Style Pizza
New York style pizza is prepared with a soft, thick outer crust that can be fold in half when it is being eaten. This recipe originated from New York during the early 1900s and right now, it's one of the first recipes that comes to mind in the US. It's quite a popular American recipe
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How New York Style Pizza Is Served
You can serve New York style pizza in the following ways:
i) Pizza should be served immediately because when it is fresh, you enjoy it the most
ii) Allow the pizza a little time to cool before slicing
iii) Pizza should be sliced into thin slices as this will give the cheese time to cool and become set for eating.
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Storing New York Style Pizza
You can store New York pizza in a refrigerator and in a freezer. For refrigerator, you can wrap the pizza using a plastic wrap and then put it in the refrigerator for 3 days. While for the freezer, you can equally use a plastic wrap and wrap the pizza and place it in a safe container. Then you store it in the freezer. You can store it for up to three months in the freezer if you want to do so.
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Ingredients Required
2 tablespoons and 1 teaspoon sugar
1 1/3 cups ice water
3 cups bread flour
1/2 teaspoon yeast
1 tablespoon extra-virgin olive oil
1 tablespoon vegetable oil
6 tablespoons semolina flour or cornmeal
2 1/2 teaspoons table salt
1 teaspoon dried oregano
1 teaspoon red wine vinegar
1 large garlic clove minced
28-ounce can of whole peeled tomatoes
2 cups shredded whole milk mozzarella 8 ounces
1/2 cup finely grated parmesan cheese 1 ounce
How To Prepare New York Style Pizza
Make the dough
1) Pulse together the sugar, flour, and yeast in a food processor. Gently pour in water with the food processor running until the dough comes together
2) The dough should be allowed to rest for ten minutes
3) Oil and salt should be added to the food processor and process for one minute.
4) The dough should be shaped into a smooth ball and put in a bowl greased with non-stick cooking spray.
5) The bowl should be covered with plastic wrap and the dough chilled for 24 hours or three days.
Make the sauce
1) Squeeze the liquid from the tomatoes in a fine-mesh strainer and put them in a blender.
2) The ingredients that is remaining should be added and blend until smooth.
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Bake the pizza
1) The oven should be preheated to 500 degrees F
2) Put a pizza stone on the second highest rack in the oven
3) The dough should be taken out of the refrigerator and cut in half.
4) Each half should be moulded to a smooth ball and put on a slightly greased baking sheet.
5) The dough balls should be covered not tightly with greased plastic wrap and let them stand for 1 hour
6) One of the dough balls should be flatten into an 8-inch disk on a lightly floured countertop.
7) Allow a 1-inch outer edge that is a bit thicker.
8) Lightly stretch the dough into a 12-inch circle.
9) Put the dough on a pizza peel dusted with semolina flour.
10) The dough should be stretched or widen to a 13-inch circle.
11) Half of the pizza sauce should be spread over the dough, allowing a 1/2-inch border around the edges.
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12) Splash or sprinkle with 1 cup of shredded mozzarella cheese and 1/4 cup of parmesan cheese.
13) You can open the oven door and swiftly slide the pizza onto the hot pizza stone.
14) Bake until the pizza starts to brown and the cheese is sparkling about 10-12 minutes.
15) The pizza should be removed from the oven and allow to cool for five minutes before slicing.
16) Do the same thing with the remaining dough, cheese, semolina flour and sauce.
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Conclusion
New York Style Pizza Recipe is a delicious recipe that is a great joy to behold. It has the ability to quench your hunger. The great thing is that it doesn't cost much to get this masterpiece together. With little money, you can prepare an amazing New York style pizza that your family can salivate over.
You don't have to consume your pizza all at once, there is a way you can store that delicious pizza for next time. You can store your pizza either in a refrigerator for 3 days or freezer for up to 3 months and it won't get bad. Give this recipe a try and you will be happy you did.
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